CLICK HERE TO DOWNLOAD & PRINT OUR CHRISTMAS BOOKING FORM
Click on the links below to be taken to the relevant sections of the Christmas Menu for 2008:
- Pre-Christmas Menu from Thursday, 27th November 2008
- Christmas Day Lunch Menu 2008
- New Year's Eve Buffet
PRE-CHRISTMAS MENU FROM
THURSDAY, 27th NOVEMBER 2008
Chilled melon fan with fruit coulis
Homemade Vegetable Soup of the Day
Prawn cocktail with marie rose dressing
Baked mushrooms with garlic mixed herbs & cream with crisp bread
Mozarella sundried tomato & onion tart
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Roast Turkey with Chipolata, Stuffing & Cranberry sauce
Medallions (2) of beef fillet with a herb & madeira gravy
Fresh Poached Salmon with a lemon & dill hollandaise
Homemade nut roast topped with goats cheese served with a tomato gravy
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Served with fresh vegetables & potatoes
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Christmas Pudding Brandy Sauce
Cherry, Apple & almond Pie & custard
Chocolate & hazelnut mousse log with cream
Peach & raspberry meringue slice & cream
Vanilla Ice Cream
Cheese and Biscuits
Coffee & Mints
3 Courses Menu & coffee £26 incl. of vat and service
Fri 5th Sat 6th,Fri 12th Sat 13th, Fri 19th & Sat 20th Party Night
We would like to have your Menu choice 1 week before the date.
A deposit of £5.00 per person. NO refund if less than 48 hours notice
If you choose a set menu i.e the same starter the same main course and the same sweet a 10% reduction will be made.
Special Elvis Night
Monday 22nd December Finger Buffet & Ticket £7 A great night of music comedy and laughter Tickets Non-Refundable. These Tickets are available now please ask David or Edward
Buffet from 7pm
- ELVIS to start approx 8.30pm -
BOOK NOW
Pre-Christmas Elvis Night Wednesday 26th November
The ELVIS Pre-Christmas Dinner & Entertaiment £26 is fully booked.
Waiting list available.
Menu subject to change
A minimum of 48 hours notice for menu.
A deposit of £5.00 per person
If you choose a set menu i.e the same starter the same main course and the same sweet a 10% reduction will be made.
HOW TO BOOK
To make it easy for you , your Christmas Party can be booked provisionally over the telephone. To confirm your booking please complete the booking form below and enclose a £5.00 deposit per person, NO refund if less than 48 hours notice for those not attending. At this point we can alter the menu to suit your requirements.
ALL GUESTS MUST CHOOSE OFF THE SAME MENU
One week prior to to your meal we will require your Menu choice and will discuss any special requirements.
Our standard Menu will be available at all times except Christmas Day.
The standard menu is available for parties up to 12 people and will be
subject to a discretionary 10% service charge.
Tel.01273 842946 and book with Edward or David
CLICK HERE TO DOWNLOAD & PRINT OUR CHRISTMAS BOOKING FORM
CHISTMAS DAY LUNCH MENU 2008
Appertisers:
Selection of canapes
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Starters:
Melon and Parma Ham
Homemade Fresh Vegetable Soup
Salad Niscoise with fresh tuna green beans egg & olives
served with vinegrette dressing
King Prawns on a bed of thai noodle salad & warm sweet chilli sauce
Sussex Smokey (baked smoked haddock in cheese & cream)
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Main Course:
Roast Norfolk Turkey with Chipolata Sausage and Bacon roll, Stuffing and Cranberry sauce
Fillet Steak with sauce Bearnaise
Pave of fresh fish (salmon/monkfish/king prawn) with a saffron & cream sauce
Vegetable & chestnut Goulash & wild rice
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All served with seasonal vegetables and potatoes
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Sweets:
Christmas Pudding with Brandy Sauce
Rich Triple Chocolate Mousse
Strawberry & pineapple Tart and Cream
Vanilla Ice Cream with brandy snap basket with fruit compote
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To Finish
Cheese and biscuits
Coffee, Mince Pies & Petit Fours
Price £72.00 incl of Vat per person
Children under 12years 1/2 price
Deposit £15
Bookings for Lunch from 12.15 to 1.15pm
To help us in our organisation of Christmas Day Lunch we would very much like to have your Menu choice by 20th December, thank you for helping us in this way.
Deposit Non refundable after 25th November.
Menu subject to change
CLICK HERE TO DOWNLOAD & PRINT OUR CHRISTMAS BOOKING FORM
NEW YEAR'S EVE BUFFET
Celebrate the New Year
Disco till 1am
*
3 Course Buffet served from 7.30 to 9.30
*
Mixed Starter Platter,
served to your table,
followed by:
A delicious Self Service Buffet
with cold meats, fish,vegetarian, salads, hot buffet.
and to finish
A Selection of Popular Desserts or
Cheese and Biscuits
Price Per Person: £37 incl. vat
Menu subject to change
Tel 01273 842946 to reserve
CLICK HERE TO DOWNLOAD & PRINT OUR CHRISTMAS BOOKING FORM |
