Main Menu
We update the menu seasonally, but keep our pub classics and familiar favourites all year round.
Our Main Menu
Small Plates & Nibbles
£4
Pitted Nocellara Olives
(PB & GFI)
£4
£10
Grilled Sardines
Fennel & orange salad, citrus dressing (DF & GFI)
£10
£5
Thatched Inn Sourdough
Classic sourdough whipped rosemary salt butter (PB)
£5
£6.50
Buffalo Cauliflower
Garlic mayo, crispy onions, spring onion (PB & GFIO)
£6.50
£8
Bourbon BBQ Chicken Bites
Crispy chicken thigh bites in bourbon BBQ sauce & garlic mayo (DF & GFI)
£8
£7
Glazed Sausages
Honey & mustard glaze (DF & GFI)
£7
£11.50
Pork Belly Bites
Raz el hanout, apricot sultana cous cous (DF)
£11.50
£9
Tomato & Basil Arancini
Sun-blushed tomato, basil & pesto mayo (PB & GFI)
£9
£10
Crispy Calamari
Tomato, cucumber, red onion, mint, sumac & confit garlic yoghurt (DF & GFI)
£10
£12.75
Seared Scallops
Braised ale shallot puree, charred onion herb oil (DF & GFIO)
£12.75
£11.50
Chicken Terrine
Chicken & tarragon terrine, fig chutney, sourdough (GFIO)
£11.50
Thatched Inn Mains
£17.50
Ham, Egg & Chips
Maple & wholegrain mustard glazed ham, piccalilli, Burfood eggs & hand-cut chips (GFI)
£17.50
£18.50
Fish and Chips
Smashed peas, tartar sauce, lemon wedge (DF & GFI)
£18.50
£18
Steak, Ale & Mushroom Pie
Chestnut mushroom, steak & ale, pastry crust, chips or mash, carrots, green beans & gravy
£18
£28
Sussex Sirloin Steak 255G
Creamy mash, green beans, with jus (DF) or peppercorn sauce (GFI)
£28
£19.50
Fillet of Bream
Pan-fried bream, cauliflower purée, florets, pesto, peas & samphire (GFI & DF)
£19.50
£19
Harissa Chicken
Honey harissa-marinated chicken, roast butternut, gem, pomegranate, mint & sumac yoghurt (DF & GFI)
£19
£19.50
Seared Mackerel
Red pepper coulis, basil, roast new potatoes, crispy nero (GFI & DF)
£19.50
£25
Duck Breast
Creamy mash, wild mushrooms, maple parsnip purée, red wine jus (DF & GFI)
£25
Burgers
Each Served with fries, winter slaw & pickles / Upgrade to loaded fries +2.5
£18.50
Smashed-Beef Bacon Cheeseburger
House burger sauce, tomato, red onion & lettuce (GFIO)
£18.50
+£2 to add a burger patty
£18
Southern Fried Chicken Burger Bourbon BBQ Burger OR Buffalo Burger
Chicken thigh, tomato, red onion & lettuce (GFIO)
£18
£18.50
Plant-based Bacon & Cheeseburger
House sauce, tomato, red onion, lettuce (PB & GFI)
£18.50
Add On:
Bacon +1 / Ranch +1 / Cheese +1 / Chunky BBQ +1 / Loaded Fries +2.50 / Garlic Mayo +1
Salads & Pasta
£17
Chicken Caesar Salad
Caesar dressing, romaine, grilled chicken, anchovies, bacon, parmesan & croutons (GFIO)
£17
£16
Crispy Asian Salad Beef or Tofu (PB)
Chinese leaf, Crispy rice noodles, carrot, radish, pak choi, yuzu dressing (GFI & DF)
£16
£16
Pumpkin & Mushroom Pappardelle
Pumpkin, wild mushroom, spinach, sage & toasted pumpkin seeds (PB)
£16
Freshly prepared using the best ingredients
Kids Menu
£8
Cheeseburger
House fries, slaw & ketchup (GFIO)
£8
£8
Fish & Chips
Fries, garden peas & tartar (GFI & DF)
£8
£7.50
Crispy Chicken
Crispy chicken bites, fries & garden peas (GFI & DF)
£7.50
£7
Messy Spaghetti
Tomato sauce (PB)
£7
£7.50
Mac & Cheese
Creamy cheese sauce (V)
£7.50
£7.50
Local Sussex Sausage
Fries & garden peas (DF & GFI)
£7.50
Sides
£5
House Fries
(PB & GFI)
£5
£5
Green Beans
Shallots, confit garlic (PB & GFI)
£5
£7.50
Loaded Fries
Cheese sauce, crispy onions, spring onions, bourbon BBQ sauce (V & GFIO)
£7.50
£6
Mac & Cheese
Creamy cheese sauce, chive & onion crumb (V)
£6
£5
Asian Salad
Chinease leaf, pickled red onion, raddish, carrots, pak choi, yuzu dressing (PB & GFI)
£5
(PB) Plant Based / (V) Vegetarian / (DF) Dairy Free / (DFIO) Dairy Free Ingredient Option / (GFI) Gluten-free Ingredients / (GFI) Gluten-free Ingredient Options